A restricted use of sulphur was used during the vinification and the wine was lightly filtered, prior to bottling. Made in an unoaked style, to retain the purity of fruit and to let the characteristics of the terroir shine through. Chablis differs from Petit Chablis in its greater complexity, volume in the mouth, structure and persistence. The wine was left on its lees to impart more texture and body. Chablis is the main wine of the area, accounting for 66 of overall production compared to the Grand Crus’ 1-2, Premier Crus’ 14 and Petit Chablis’ 18. We work directly with artisan winegrowers individuals and families who produce beautiful wines. All are dry white wines made from Chardonnay. It can come in four broad quality levels from Chablis Grand Cru at the top, through to Chablis Premier Cru, standard Chablis and Petit Chablis at the lower tier. The grapes were harvested at optimum maturity and were fermented in temperature controlled stainless steel vats using organic principles and natural yeasts. Shopping at Moore Brothers Wine Company is a unique experience. Chablis is a dry white wine made from the Chardonnay grape in northern Burgundy, France. At Domaine Jean Goulley, they believe in highlighting terroir and produce their wines in an unoaked style, allowing them to reveal the purity, minerality and vitality of the soil. Petit Chablis is an appellation for white Chardonnay-based wines produced in Chablis and the surrounding communes and its vineyards lie on both sides of the. The vines are planted to a density of 5,700 vines per hectare and yields are kept to a maximum of 60 hectolitres per hectare. There is also the presence of Cailloux, large pebbles which help to promote ripening by absorbing the heat of the day and then radiating it at night. The vineyards that make up the Petit-Chablis appellation are located in northern Burgundys Yonne department, essentially to the. The double Guyot trained vines are between 25 to 30 years old and are grown in Kimmeridgian soils, which are rich in clay and limestone with fossilised seashells. Top scoring Petit Chablis 2019 With marked differences across tiers, there is a case for trading up and investing in top 2019 Chablis, but dont overlook the entry-level Petit Chablis bottlings to get enjoyment out of these seductive, young and accessible wines says Andy Howard MW. Chablis is the main wine of the area, accounting for 66 of overall production compared to the Grand Crus’ 1-2, Premier Crus’ 14 and Petit Chablis’ 18. The vineyard is situated on the left bank of the River Sereine, where the vines are planted with an easterly orientation at an average altitude of 210 metres. Our Petit-Chablis comes from the plateau. On the palate, the wine is fruit-driven with a well-balanced acidity and a refreshing minerality: lime. The Petit Chablis area of appellation covers 1,550 ha of which approximately 1,000 ha are currently under vine. It’s true that the beauty of Burgundy is all in the terroir, with each appellation in the region offering a different experience to every wine drinker.Maud and her family believe in the ethos of organic farming along with that of minimal intervention all of their vineyards have been farmed organically since 1991. DESCRIPTION Pale lemon-gold colour and lively nose. The Pinot Noir reds can be firm and structured from communes like Gevrey-Chambertin, whilst neigbouring Morey-St-Denis wines are more floral and fruit driven.Ībout 30km south of the historic town of Beaune lies the Cotes Challonaise, where approachable, vibrant and fruit driven whites and reds can be found in the appellations of Givry and Mercurey. The white wine styles range immensely from one extreme to the next, with steely and fresh whites from Chablis to buttery and voluptuous expressions from Meursault. The wines are made from a single grape variety, the Chardonnay which finds in the soil of. Vintages can be challenging, with spring frost and summer hail decimating crops, leading to bidding wars and inflated prices over tiny allocations. Chablis is therefore thefirst producer of white wine in Burgundy. This part of Burgundy incapsulates a plethora of famous vineyard names, from Romanée Conti and Chambertin in the Cotes de Nuit, to Corton-Charlemagne and Montrachet in the Cotes de Beaune. The most famous sub-region is the Côte D’or, which literally translates as the golden slope. 3.8 10 Ratings Have you tried this Rate it now Winemaker Notes Very fresh and aromatic, Petit Chablis wine presents a fruity and dynamic nose with a hint of apple and citrus. The area spans the Northern appellation of Chablis, where only Chardonnay is permitted, through to the southern Maconnais. The Burgundy region is like a magnet for lovers of Chardonnay and Pinot Noir, and is internationally renowned for its elegant and ethereal style.
0 Comments
Leave a Reply. |